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Stuffed tomatoes -

Ground beef and vegetables always make an excellent stuffing. You can also stuff mushrooms and bell peppers.

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Moussaka -

This classic Greek dish is made with ground beef, tomatoes, eggs, cheese, and eggplant. It's perfect for a family dinner.

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Stroganoff -

This excellent recipe involves plenty of beef, cream, mushrooms and onions. Serve with rice, fries, or pasta.

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Carpaccio -

A near perfect appetizer, a carpaccio can easily be made with very thin raw beef, arugula, parmesan, capers, and lemon juice.

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Cornish pasties -

If you're a fan of baking, why not try cornish pasties? Beef chunks, potato, swede, and plenty of black pepper complete the recipe.

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Pastels -

This deep-fried snack involves ground beef and vegetables inside a very light pastry. Mustard goes well with pastels.

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Cottage pie -

This warming recipe combines ground beef with vegetables, cheese, and mashed potatoes. It goes very well with salad.

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Pide -

This fantastic Turkish bread can be filled with cheese, ground beef, or even sucuk, which is spiced beef sausage.

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Massaman curry -

This curry combines beef, potatoes, and coconut milk. It is best served with fragrant rice.

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Croquettes -

These deep-fried delights are a fantastic snack or appetizer. They are best served with either tomato relish or mustard.

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Goulash -

This classic beef stew is cooked for many hours with big chunks of beef and root vegetables. A very warming dish!

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Stir fry -

Beef and broccoli are always a great combination. Try serving with red chili, oyster sauce, and noodles for an excellent stir fry.

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Lasagne -

A classic pasta dish made with ground beef, tomatoes, and plenty of cheese. Serve with a green salad.

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Sausage rolls -

This great-tasting snack is made by putting beef sausage meat and spices inside light pastry and baking to perfection!

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Samosas -

Fill pastry with a combination of ground beef and vegetables for this savory appetizer!

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Spaghetti Bolognese -

Add some ground beef, spaghetti, and tomato to a a classic Italian base of carrot, celery, and onion. Perfectly simple.

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Hot dogs -

Everyone loves a good hot dog! Try a traditional beef sausage with mustard, ketchup, and, of course, a side of fries.

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Thai green curry -

There aren't many dishes that are more packed with flavor than Thai green curry. Try it with beef, and serve with fragrant rice.

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Pie -

Beef and gravy always work incredibly well in a pie. Combine steak and cheese for a truly delicious pie.

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Burger -

A homemade burger is always a better option than buying frozen from the supermarket. Stack with cheese, salad, and more!

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Meatloaf -

A classic American staple, meatloaf doesn't need to just contain ground beef. You can add cheese and vegetables of your choice.

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Meatballs -

The classic and warming combination of meatballs, tomato, and pasta is simple to put together, and really hits the spot.

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Kebabs -

Put chunks of beef together and you have your classic kebab. Serve with chili and garlic sauce, and either bread, fries, or rice.

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Pulled beef sandwich -

A great option for lunch, and low in fat, try sliding some pulled beef, cheese, and salad into a sub sandwich.

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Beef tartare -

This raw beef appetizer is sublime. Served with raw egg, capers, onion, and garlic, it is a delicious starter.

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Beef Wellington -

Made with filet steak, prosciutto, mushrooms, and pastry, beef Wellington is well worth the effort to make.

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Roast beef -

Serve roast beef with gravy, vegetables, roast potatoes, and Yorkshire pudding for the best result!

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Beef Bourguignon -

This classic French dish is made with beef, mushrooms, and root vegetables. Best served with French bread.

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Steak -

Served with peppercorn sauce and fries, you can't beat a good steak!

Click here to read about the world's most expensive foods!

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